Milk Marketing Report
Milk Marketing Reports > 2020 > December
December 2020
The number of active producers for the month was 200
Production
Current Year | Previous Year | |
---|---|---|
Avg. Litres/Day | 578,016 | 549,871 |
Avg. Kg Butterfat/Day | 24,231 | 23,337 |
Avg. Composition, kg/hl | ||
Butterfat | 4.1922 | 4.2440 |
Protein | 3.2827 | 3.3072 |
Other Solids | 5.9246 | 5.8932 |
Bulk Haulage ($/hl) | 2.86 | 2.91 |
Producer Prices ($ per kg)
Prices paid to producers.
Butterfat | Protein | Other Solids | Average/hl | |
---|---|---|---|---|
This Month In-Quota | 10.1760 | 8.1773 | 1.5485 | 78.68 |
This Month Butterfat Premium ($/kg) SNF/BF<2.35 | 0.0283 | |||
This Month Over-Quota | 0 | 0 | 0 | |
Next Month Over-Quota Penalty | 0 | 0 | 0 |
Processor Pricing
Butterfat | Protein | Other Solids | Per HL SNF | ||
---|---|---|---|---|---|
Class 1(a) | White & Flavoured milk | 8.2926 | 77.5200 | ||
Class 1(b) | Cream | 8.2926 | 63.2900 | ||
Class 2(a) | Yoghurt | 9.2366 | 5.2016 | 5.2016 | |
Class 2(b) | Ice cream, sour cream, etc. | 9.2366 | 5.6509 | 5.6509 | |
Class 3(a) | Specialty cheese | 9.2366 | 12.8371 | 0.8893 | |
Class 3(b) | Cheddar cheese | 9.2366 | 12.4256 | 0.8893 | |
Class 3(c) | Other cheese | 9.2366 | 12.2100 | 0.8893 | |
Class 4(a) | Butter & powders | See CDC website | See CDC website | See CDC website | |
Class 4(b) | Condensed, bulk cream | 9.2366 | 3.7225 | 3.7225 | |
Class 4(d) | Inventory, shrinkage | 9.2366 | 5.6789 | 5.6789 | |
Class 4(m) | Animal feed | See CDC website | |||
Class 5(a) | Cheese for further processing | See CDC website | |||
Class 5(b) | Non-cheese for further processing | See CDC website | |||
Class 5(c) | Confectionery products | See CDC website |